YOUR RECIPIE IS HERE Ingredients - 6 cups Fruity Pebbles - 40 marshmallows - 3 Tablespoons butter - 1 jar marshmallow f...

YOUR RECIPIE IS HERE
Ingredients
Directions
- In a large pot, melt butter.
- Add marshmallows and stir over low heat until marshmallows are completely melted.
- Stir in Fruity Pebbles until marshmallow is mixed throughout.
- Pour mixture onto a large piece of parchment paper and place another large piece on top.
- Roll out into a large rectangle, about 1/2-3/4 inch thick.
- Spread marshmallow fluff over the top. Gently roll the log up, rolling up the long side.
- Allow to completely cool and then cut log into slices.
- Dip in white chocolate and enjoy.
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