HOW TO MAKE Giant Twix Cake!

                                  Giant Twix Cake!                                                           YOUR RECIPIE IS HERE Ingr...

                                  Giant Twix Cake!

                                                        
YOUR RECIPIE IS HERE

Ingredients

- ¾ cup butter, room temp

- 8 oz cream cheese, room temp

- 1 ½ cup sugar

- 2 tsp vanilla extract

- 5 eggs

- 3 tbsp milk

- ¾ tsp salt

- 1 tsp baking powder

- 1 ¾ cup flour

- 1 bag caramels, such as Kraft

- 16 oz milk chocolate

Directions

1. Set the oven to 350*F.
2. In a large bowl, cream the butter, cream cheese and sugar until smooth. Add the eggs, vanilla and milk, and whisk to combine.
3. Add in the flour, baking powder and salt, and whisk until batter is just combined.
4. Pour the batter into a greased and floured loaf pan, and bake until golden and a tester inserted comes out clean - about 55 minutes. Cool the cake completely.
5. Melt the caramels and pour them over the top of the cooled cake. Allow that to set in the refrigerator until hardened.
6. Melt the milk chocolate and pour over the cake, and allow it to harden.
7.